This Was A Quick Cheesy Pasta

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, This was a Quick Cheesy Pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make This was a Quick Cheesy Pasta is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook This was a Quick Cheesy Pasta estimated approx 15 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook This was a Quick Cheesy Pasta using 11 ingredients and 6 steps. Here is how you can achieve it.

It has sweet peas, sweetcorn, onion, and chedder cheese and mozarella cheese. Also 4 tbls Double cream...so easy and simple to make but so tasty. #pastadish#lunch

Ingredients and spices that need to be Take to make This was a Quick Cheesy Pasta:

1. 3 Mugs of Pasta
2. Enough water to cover the pasta
3. 1/2 Tsp Sea salt
4. 1/4 cup frozen peas
5. 1/4 cup frozen Sweetcorn
6. 1/4 onion chopped really small
7. 4 tbls Double cream
8. 1/4 tsp Black cracked pepper
9. 2 handfuls Spinach
10. 1/2 cup grated chedder cheese
11. 1/2 Cup Grated mozarella

Instructions to make to make This was a Quick Cheesy Pasta

1. Boil the pasta in the sea salt water. When its near to cooked add the sweetcorn, peas, pepper,and onion and mix.
2. Drain the pasta in a large collander and empty then add it back on the low heat.
3. Do keep turning only for a few minutes otherwise it will stick to the pan
4. Add the cheese and the cream also the mozzarella and keep stirring until its all mixed then add the cream,
5. Keep turning it over with a spoon until its melted and mixed.
6. Serve Hot.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Award-winning This was a Quick Cheesy Pasta. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!